NETWORK
Conor's distribution network
Conor provides concrete answers to the needs of the Catering industry, on service ranges compatible with logistics costs, with certified products and in the forms of delivery most suited to customer needs.
The logistics network today has 21 logistics platforms for fruit and vegetables for a total area of 28,200 sqm., where over 2,500 tons of products are prepared daily and delivered with 100 road vehicles.
| EMILIA-ROMAGNA | BOLOGNA (SEDE CONOR) CESENA |
| LOMBARDIA | LOZZA (VARESE) MILANO TRESCORE BALNEARE (BERGAMO) |
| PIEMONTE | BRA' (CUNEO) |
| VENETO | PADOVA MONTEBELLUNA (TREVISO) ROSA (VICENZA) VENEZIA |
| FRIULI VENEZIA GIULIA | UDINE |
| TOSCANA | CAPANNOLI (PISA) |
| LAZIO | ROMA |
| UMBRIA | SAN MARTINO IN CAMPO (PERUGIA) |
| ABRUZZO | MARTINSICURO (TERAMO) |
| PUGLIA | ANDRIA (BARI) |
| CAMPANIA | NAPOLI |
| SICILIA | CATANIA PALERMO |
| CALABRIA | COSENZA |
| SARDEGNA | ELMAS (CAGLIARI) |
600 type of traditional, organic, zero-mile, integrated control, fresh-cut and ready-to-eat fresh produce
3.500 q of fruit and vegetables delivered to the catering industry every day
21 platforms in Italy
3.500 mq is the total area covered by the logistic platforms in Italy
235.000 analyses performed every years